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Are these places worth the queue?

Our hosts queue up for some of Melaka’s famous treats. Kuih keria glazed with gula melaka, creamy coconut…


Aly gets frisky with some tasty balls

Meet the next generation who are taking over the business. From a family that makes chicken rice balls to a tau fu fah empire in the making.…


Watch how to make ice cool cendol

Cool off the day with icy cool cendol and a plate of excellent rojak at an institution in Seremban. Before that Riz checks out a Garden Centre that…


Aly broke a belt in this episode!

Our hosts are so game at trying everything that sometimes their wardrobe can’t take it. Explore a great sang har noodle near Batu Caves and…